1,000 Words
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Showing posts with label
italian
.
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Showing posts with label
italian
.
Show all posts
Friday, February 12, 2010
Vengeance
I decided to restore my faith in my ability to fry things by making something very simple and not very fried.
Mmm, chicken Parmesan.
Looks like a mess, tastes oh-so-good.
Take that, stupid quail eggs.
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